Our menus are sourced from local gardens and farms and may be unavailable at the time of service.
Sixteen Bricks Bread Service
Artisan Bread Offerings. Seasonal Accompaniments
The Brix Board
Assorted Meats. Local Cheeses. Pickles. Crostine
Chicken Liver and Bacon Spread
Apple Butter. Cheddar. Hushpuppies
Brussels Sprouts (V)
Sesame Honey Mustard. Lime. Pickled Onion
Farm Egg. Sourdough. Rosemary Chicken Jus. Whipped Ricotta. Mozzarella
20 Brix Crab Cake
Chickpea Stew. Turmeric. Lemon Yogurt. Marinated Cucumber
Bacon Wrapped Dates
Cream Cheese. Chili Peanut Sauce. Pickled Jalapeno
Romesco Sauce. White Wine Stewed Onions. Fonduta. Chiabatta
SOUPS AND SALADS
Red Curry. Coconut Milk. Pumpkin. Seed Dukka.
Escarole. Cabbage . Chickpea. Giardinera. Salami. Ricotta Salata. Maple Red Wine Vinaigrette
Local Radish, Parmesano Reggiano. Grilled Lemon Dressing.
SEASONAL AND LOCALLY SOURCED INGREDIENTS
Planche Grilled Salmon
Sustainably Sourced. Parsnip. Red Cabbage. Israeli Cous Cous. Pickled Golden Raisin. Root Chips. Sherry Reduction
Vineyard Flatbread (VG)
Roasted Grapes. Valbresa Feta. Braised Bacon. Rosemary Whipped Ricotta. Marcona Almond
Red Wine Risotto
Short Rib. Sweet Onion. Kennys Swiss Cheese. Thyme Butter. Bread Crumbs
20 Brix Burger
Kentucky Cheese Spread. Bourbon Black BBQ. House Pickles. Fries
Fried Fish Sandwich
Sustainably Sourced. Kimchee Mayo. Seasame Cabbage Slaw. Fries
Braised Carrot. Ginger. Horseradish Mayo. Shiitake Mushroom. XO Glaze
20 Brix Crab Cakes
Chickpea Stew. Tumeric. Lemon Herb Yogurt. Marinated Cucumber
Shrimp and Grits
Tasso Ham. Red Eye Gravy. Parmesan. Pickled Jalapeno
Fried Chicken & Sausage
Loaded Greens and Beans. Hot Honey. Thick Cut Toast
Fall Shakshuka (V)
Squash Ragout. Roasted Peppers. Farm Eggs. Olive. Harissa. Crusty Bread
Steak Frites 10oz.
Brown Butter Smoked Salt. Thick Cut Fries
Thank You to all the Farmers and Artisans:
Sallie and Sons. Lehr's Prime Meats. Fruitful Harvest. Kenny's Farmhouse Cheeses. Bauer Family Farms. Waterfields LLC. Millers Macarons. and several local gardens.
Consuming raw or undercooked Meats, Poultry, or Seafood can be dangerously delicious.
We would like to thank our local Farmers, Gardens and Artisans. Cheers!