


| Entrees All Natural Beef, Pork, Chicken, and Duck 20 Brix Burger House Blend of Angus Beef, Red Wine Bacon and Onion Marmalade, Houwe Made Yeast Roll, Kenny's Tomme de Nena Cheese, House Cut Yukon Gold Frites 17.5 Crab Amatriciana Artisinal Pasta, House Braised Pancetta, Italian Parsley, Meyer Lemon Spicy Tomato Butter Sauce 24 Steak Frites 8oz. Sirlion Flat Iron, Crispy Pomme Frites, Honey Roasted Shallot Butter, Baby Arugula Salad 25 Roasted Root Vegetable Rissotto Duck Confit, Melted Onions, Swiss Chard, Parmesan, Root Vegetable Creme 25 Maple Leaf Farms Duck Breast Sweet Potato and Chiquita Banana Puree, Vanilla Apple Butter, Thyme Spaetzle 27 Pan Seared Jumbo Day Boat Scallops Spiced Celeriac Puree, Shaved Carrots, Crushed Peanuts, Golden Raisin Jam 27 Pan Roasted Wild Salmon Red Wine and Smoked Pepper Romesco, Black Garlic Cilantro Oil, Warm Local Potato, Chickpea and Leek Salad 24 20 Brix Signature Crab Cakes Chef Barracos' Seasonal Accompaniments 23 Tanglewood Farms Fried Chicken Aged Cheddar Wild Rice Waffles, Chili Tinged Ohio Maple Creme', Braised Chard 23 Shrimp & Grits Louisiana Pride Grist Mill Polenta, Laughing Bird Shrimp, Aged Cheddar Creme, Green Onions, Smoked Bacon Croutons 25 Small Plates Fritto Misto Crispy calamari, Laughing Bird Shrimp, Blue Point Oysters, Meyer Lemon Sauce Gribiche 8 Conversation Platter Selected Cheeses and Olives with an Assortment of Artisan Breads, Fresh Fruit, Cured Meats Made for Two to Share small 8/ Large13 20 Brix Crab Cake Sweet Tomato Relish, Old Bay Spiked Mayo, Micro Greens 13 Mushroom Bruschetta Roasted Wild Mushrooms, Fried Egg, Grana Padano Cheese 8 Grilled Ashley Farms Chicken Sausage Lemony Lentils, Chick Peas, Baby Spinach, Pickled Red Onions, Whole Grain Feta Mustard 9 Salads Seasonal Selections Thin Crust Bistro Style Pizzas Seasonal Selections |